Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cucumber dal. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cucumber Dal is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Cucumber Dal is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cucumber dal using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Dal:
- Get 1 . Toor dal - 1/4 cup
- Get 2 . Red lentils - 1/4 cup
- Make ready 3 . Cucumber - Diced 1 cup
- Get 4 . Onion - 1 chopped
- Get 5 . Green Chilli - 1
- Prepare 6 . Garlic cloves - 3 chopped
- Take 7 . Salt - as needed
- Make ready 8 . Hing, Turmeric - a pinch
- Take 9 . Cumin - 1 tsp
- Make ready 11 . Curry leaves - 5 number
- Make ready 10 . Mustard - 1/2 tsp
- Get 12 . Coriander leaves - little for garnishing
- Prepare 13 . Oil - 2 tbsp
Instructions to make Cucumber Dal:
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- Wash two dal cook it and mash it keep it aside. - - 2. Heat oil in kadai add mustard, cumin. when it starts to splutter add onion. Saute it till turns light brown. - - 3. Now add green chilli, garlic clove and curry leaves. Saute little.
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- Add hing and turmeric powder. Add salt. - - 5. Add cucumber saute it. Now add the mashed dal and mix it thoroughly. - - 6. Adjust the salt garnish with coriander. Serve hot with white rice and papad…
So that’s going to wrap it up with this exceptional food cucumber dal recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
