Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy baked or pan fry salmon skin. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Make ready 4 pieces Salmon Skin
- Get 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that is going to wrap it up with this special food easy baked or pan fry salmon skin recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
