Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed eggplant. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Stuffed Eggplant is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Stuffed Eggplant is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed eggplant using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed Eggplant:
- Take 2 Large eggplants
- Make ready 2 Red onions
- Get 400 gr Minced beef meat
- Take 4 Tbsp olive oil
- Prepare 1 Greek yogurt
- Take 1 Egg
- Take 50 g Emmental cheese
Steps to make Stuffed Eggplant:
- Steam the eggplants for 10 min. Cut the onions and meat and in a frying pan begin to sauté over low heat with a little oil. Once the eggplants are done, remove all the medium until leaving only the skin, and add the eggplant mear in the pan with the other ingredients. Add the tomatoe sauce and let all the ingredients cook for 5 more minutes. Then place the skin of the eggplants on a baking sheet and fill them.
- Once filled, beat the Greek yogurt with the egg and put it over the eggplants until they are covered. Next we put the grated cheese and with the oven previously heated to 200 ° C cook them for 15 min
- Enjoy it!
So that’s going to wrap it up for this special food stuffed eggplant recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
