Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fry eggplant. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fry Eggplant is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Fry Eggplant is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fry eggplant using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fry Eggplant:
- Take 2 Eggplant
- Make ready 1 Tsp Red Cillii Powder
- Prepare 1 Tsp Coriander Powder
- Get 1.5 Tsp Amchur Powder
- Prepare 1 tsp chat Masala
- Get to Taste Salt
- Take 4-5 Tsp Oil
- Get 2 Tsp Water
Instructions to make Fry Eggplant:
- Cut the eggplant from center in 2 pieces & make cuts in diamond shape
- Then put eggplant in water add little salt in it. Pour for 10 mins
- Heat a pan & add oil & then remove eggplant from water and sprinkle little bit salt on eggplant at cuts sides and put this side in pan for fry. Heat should be low.
- When this side should be golden brown change the of eggplant.
- Now sprinkle all dry masalas one by one on each piece.
- Now add water in pan & cover it & cook for 5-7 mins.
- When water removes & oil comes now eggplant ready to serve. Remaining oil in pan put on eggplant.
So that’s going to wrap it up for this special food fry eggplant recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
