Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy eggplant. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy eggplant is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy eggplant is something that I’ve loved my whole life. They’re nice and they look fantastic.
Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until meltingly tender. Eggplant magnificence tips Eggplant can support and hydrate your skin. Burn from the sun - Eggplant is successful Recent Posts.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy eggplant using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spicy eggplant:
- Take 2 no of eggplant cut in small pieces
- Get 2 tsp onion paste
- Prepare 4 tsp mustard paste
- Make ready 1 tsp turmeric powder
- Get 1 red chilli powder
- Make ready 1 tomato cut in small pieces
- Make ready 4 tsp Mustard oil
- Get to taste Salt
- Get Pinch fenugreek seed
- Make ready Pinch black cumin seed
- Prepare 1 red dry chilli
Spring is in the air, and we are in the mood of cooking a light veggie dish for dinner. Here is my Spicy Eggplant Stir Fry recipe you've been wanting to know!! Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous with warm cooked rice!!! This Spicy Grilled Eggplant is a perfect summer side dish for anything that's cooked on the grill and I first made this Spicy Grilled Eggplant when I had a garden that was overflowing with eggplant, and I.
Steps to make Spicy eggplant:
- Heat oil in a pan add fenugreek seed,black cumin seed and one dry chilli.Now add eggplant fry for a while.now add all masala,tomato along with little water.cook for 4 minute in low flame.It is ready to serve.
I used them in this steamed Chinese eggplant recipe. No biggie for you green thumbs out there. This spicy eggplant is really healthy - it's low in carbs and full of nutrients! In case it matters to you, Japanese eggplant keep their color better after cooking than Chinese eggplant do. Add the eggplant, scallion whites, garlic, chili, and ¼ teaspoon salt.
So that is going to wrap it up for this exceptional food spicy eggplant recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
