Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, clam stew. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Clam Stew is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Clam Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have clam stew using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Clam Stew:
- Prepare 500 g clams
- Make ready 500 ml water
- Get 8-10 leaves napa cabbage,
- Take 1 small white onion, julienned
- Take 2 cloves garlic, chopped
- Prepare 2 tsp fish sauce
- Get Chilli padi, chopped, as required
- Get Spring onion, chopped, as required
- Prepare 1 tsp sesame oil,
Steps to make Clam Stew:
- Clean clams properly.
- Cut cabbage into bit-sized pieces.
- In a shallow pot, combine water, cabbage, onion, and garlic, and bring to boil.
- Add fish sauce and bring to medium heat.
- Once stew boils, add clams and cover. Boil for 5-10mins. Ensure all clams are properly cooked.
- Add chilli padi, spring onions and sesame oil. And voila!
So that’s going to wrap it up with this exceptional food clam stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
