Coated eggplant fries
Coated eggplant fries

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, coated eggplant fries. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

I love fried eggplant, but I haven't made it in a couple of years because I was taught to deep-fry the eggplant slices, and I try to avoid deep-frying our food. But I was really craving it tonight and found. Eggplants are members of the nightshade family of vegetables, which makes them a close cousin of potatoes.

Coated eggplant fries is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Coated eggplant fries is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have coated eggplant fries using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coated eggplant fries:
  1. Make ready 3 large eggplant
  2. Prepare 3 large eggs
  3. Take Seasoning and spices
  4. Prepare Flour
  5. Take Olive oil
  6. Prepare 3 large garlic
  7. Make ready Water

These easy to make Crispy Eggplant Fries are insanely delicious. Eggplant provides all kinds of body-boosting nutrients like folate and potassium, and they're a good Watch as Nutrisystem's Deanna Otranto prepares #VeggieSexy Eggplant Fries, which make a. Dip each eggplant fry into egg white mixture and turn to coat; gently shake off excess. Get ready to make delicious Air Fried Eggplant plus it's gluten-free too!

Steps to make Coated eggplant fries:
  1. Cut the eggplant into oval or round shape as seen in the picture below and set aside. In a bowl, mix your flour with the desired seasonings and spices plus 3 large chopped garlic
  2. Break the 3 eggs and add into the mix and some water then mix well and make sure it is not too watery. On a nonstick fry pan, add some little olive oil and let it heat for a minute and on average flames
  3. Start dipping each and every slice of eggplant one after the other into the mix and arrange them on the heated oil for about two minute then flip the other side of the eggplant piece until golden brown and crispy, drain the oil. Repeat the process until done. Your yummy crispy chops are ready.

Eggplant is one of those vegetables that really needs to be cooked in my opinion to fully enjoy it. Eggplant fry is a spicy side dish that goes with the rice varieties, simple to make in just a few minutes. It also serves as an evening snack with a cup of tea or coffee. A wide variety of eggplant fried options are available to you, such as material, cultivation type, and style. Dip each eggplant slice into the flour first and coat it on both sides.

So that is going to wrap it up with this exceptional food coated eggplant fries recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!