Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked eggplant raita. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoky and cooling eggplant raita which goes well with biryani, pulao or even some hot phulkas, I loved This is a smoked eggplant raita, i have one more version which is normal sliced and fried. How To Make Baingan Ka Raita Baingan ka Raita is a famous & tasty recipe in India & Pakistan. It is very easy to make and doesn't take much time.
Smoked eggplant raita is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Smoked eggplant raita is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook smoked eggplant raita using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked eggplant raita:
- Get 1 medium size Eggplant (Bhartha wala baigan)
- Prepare 1/2 cup Yoghurt
- Make ready 1 Green Chilli
- Get as needed Coriander leaves
- Prepare 1 tsp Roasted Cumin Powder for Garnish
- Make ready To taste Red Chilli Powder for Garnish
- Take 1 tsp Salt
You can prepare a variety of raitas to enhance the satisfaction of every meal. If you love Eggplant (Baingan, Brinjal, Aubergine), you'll love this Eggplant Raita. Most people are used to eating raita (a combination of yogurt with shredded or cubed vegetables such as cucumber. Raita is a yoghurt side dish usually served with curry and rice.
Steps to make Smoked eggplant raita:
- Wash the eggplant and pat dry. Grease with oil and prick using a fork. Roast on open flame until cooked.
- When cooked, remove from heat and show underneath running water. Peel the skin and chop roughly using a knife.
- Now beat the yoghurt until smooth and add the chopped eggplant, finely chopped green chilli, coriander leaves and salt.
- Sprinkle red chilli powder and roasted cumin powder and serve with Biryani, Pulao or Roti š
This version includes chargrilled eggplant and is delicious on its own. Eggplant Raita is a very simple yet delicious dish. It goes very well with an Indian meal. I often prepare this Eggplant Raita at home and my family is completely in love with it. Easy to prepare eggplant raita is great served with toasted pita triangles, thin sliced baguette, even For those who might not be familiar, a raita is a yogurt-based condiment, frequently seasoned with.
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