Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried eggplant. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fried eggplant is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fried eggplant is something that I’ve loved my entire life.
This is so easy to make at home and much better than most restaurant versions. With our magic ingredient you will easily have perfect results every time! Heat oil in a large skillet over medium-high heat.
To begin with this particular recipe, we have to prepare a few components. You can have fried eggplant using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried eggplant:
- Get 1 eggplant,2tomatoes,two onions,carrots, hoho
- Prepare Dhania, salt and spices
Dip eggplant slices in batter, then drop into oil—as many at a time as you can without crowding the Keep fried slices warm in oven. When all eggplant slices are cooked, season to taste with salt and. Best Fried Eggplant Slices Without Eggs, Flour. Patlıcan kızartma being prepared for service within a karışık (mixed) kızartma tray.
Instructions to make Fried eggplant:
- Fry your onions til brown then add your sliced eggplant. Fry it for three minutes then add salt
- Add tomatoes, carrots and hoho. Let it cook well then mix
- Add dhania and spices of your choice.
- Serve. I loved it with rice and avocado
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So that’s going to wrap this up with this special food fried eggplant recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
