Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed brinjal/eggplant curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
STUFFED BRINJAL/EGGPLANT CURRY is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. STUFFED BRINJAL/EGGPLANT CURRY is something which I’ve loved my whole life. They are fine and they look wonderful.
Welcome to Shiny's Kitchen - Let's Get Cooking. Today's recipe: Stuffed Eggplant curry is made ease at home. Visit my face book page. well, this is not my first post of eggplant curry, neither a stuffed brinjal curry. i have posted quite a few variations till now finally, i request you to check my other detailed indian curry recipes collection with this post of gutti vankaya curry recipe. it mainly includes recipes like gobhi ke kofte, kadala curry.
To get started with this recipe, we have to prepare a few components. You can cook stuffed brinjal/eggplant curry using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make STUFFED BRINJAL/EGGPLANT CURRY:
- Make ready 6-7 small Brinjal
- Get 3 cups water
- Take 1 tbsp turmeric powder
- Get 2 tbsp red chilli powder
- Take 3 tbsp coriander powder
- Get 2 spoon gram(besan) flour
- Prepare 3 spoon oil
- Prepare to taste Salt
- Take As needed Coriander for garnishing
Aubergine - Stuffed Eggplant curry Indian Eggplant Recipe. Stuffed eggplant or stuffed brinjal is a favorite of many. This eggplant curry dish is referred to as yenngai, yennegai, tumbid badnekai' in Kannada, ' bharwa baingan' in Hindi, 'bharli vangi' in Marathi, 'Gutti Vankaaya Kura' in Telugu language. Brinjal curry is a traditional south indian curry shared along with a video procedure.
Steps to make STUFFED BRINJAL/EGGPLANT CURRY:
- Take a brinjal Wash it properly and don't cut it's top part. Now half cut the brinjal in + way.
- Give a 2 whistle to brinjals in a pressure cooker on a high flame.
- Take it out and let them cool
- Now prepare masala stuffing. Take a bowl add besan, coriander powder, red chilli powder, turmeric, salt. Mix well and stuff this masala mixture in brinjal.
- Set a wok on medium flame and add some oil. Add STUFFED BRINJAL and mix well and add rest of the masala mixture lil bit of water and again mix well.
- Garnish with coriander.
It is a veg curry gravy recipe made using eggplants and is similar to other veg curries like cabbage curry, potato curry etc. In south india it is commonly called as 'vankaya koora' and it is a common and basic curry. Ennai kathrikai curryCook Click n Devour. Brinjal stuffed curry is a simple curry prepared by stuffing baby brinjals with a masala specially prepared for that. It goes well with rotis, rice, parathas etc.
So that is going to wrap it up for this exceptional food stuffed brinjal/eggplant curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
