Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, summer vegetable pisto š± (spanish veggie stew). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Summer Vegetable Pisto š± (Spanish Veggie Stew) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Summer Vegetable Pisto š± (Spanish Veggie Stew) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have summer vegetable pisto š± (spanish veggie stew) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Summer Vegetable Pisto š± (Spanish Veggie Stew):
- Make ready Peppers (any/all colours)
- Prepare 1 white onion
- Get 1 red onion
- Take 1 medium courgette
- Make ready 1 aubergine
- Prepare Tomatoes (any size and colour)
- Get 1 sprig Rosemary
- Prepare 1 sprig thyme or a few basil leaves (or any other herbs you have growing in the garden)
- Take 1/2 teaspoon sweet paprika
- Take Olive oil
- Get 2 cloves garlic - sliced
- Prepare 1 handful seasonal greens
Steps to make Summer Vegetable Pisto š± (Spanish Veggie Stew):
- Wash and chop the veggies into fairly small chunks.
- Heat a little oil in a pan to a medium heat. At the onions and fry until almost translucent. Add the chopped garlic and the same.
- Add the herbs and then veggies in the order they will cook - the aubergines will take the longest, then courgette and peppers.
- Grate some of your tomatoes to create a sauce. Add the paprika chop the remaining tomatoes and add to the pan.
So that is going to wrap it up with this exceptional food summer vegetable pisto š± (spanish veggie stew) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!