Roasted Eggplant πŸ† with Chick Peas
Roasted Eggplant πŸ† with Chick Peas

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted eggplant πŸ† with chick peas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Eggplant πŸ† with Chick Peas is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Roasted Eggplant πŸ† with Chick Peas is something which I’ve loved my entire life.

Brush eggplant slices on both sides with the mixture, then place on pans. This curry chickpeas also known as curry channa is a favorite of mine! I've taken the curry channa and aloo recipe and added eggplant to create a.

To begin with this recipe, we must prepare a few components. You can cook roasted eggplant πŸ† with chick peas using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Eggplant πŸ† with Chick Peas:
  1. Take 3 large eggplant, peeled and cut into slices
  2. Get Olive oil cooking spray
  3. Take 1 pound red potatoes (baby red potatoes), cut in half
  4. Take 1 green pepper, sliced
  5. Get 1 large onion, sliced
  6. Prepare 1 jar (24 ounce) your favorite pasta sauce
  7. Make ready 2 cans (15.5 ounce) chick peas (garbanzo beans), undrained
  8. Take 1/8 teaspoon black pepper
  9. Make ready 1/8 teaspoon crushed red pepper
  10. Take 1/2 teaspoon Italian seasoning
  11. Prepare 1/2 teaspoon oregano leaves
  12. Get 6 cloves garlic, minced
  13. Prepare 3 tablespoons balsamic vinegar
  14. Take Cooked white rice

Eggplant, Pasta and Chick Pea Stew. Add boiling water if the stew sticks to the bottom. A delicious, high fiber snack, these roasted chickpeas are a crispy, crunchy alternative to bland, mushy chickpeas. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine..green roasted cuisine basil red melting grilled backgrounds heat two fried middle gouda macro vegan state full close-up dairy objects appetizer eastern portion nobody imam snack chick-pea chickpeas beans.

Instructions to make Roasted Eggplant πŸ† with Chick Peas:
  1. Place your peeled and cut eggplant slices in a large baking pan that has been coated with olive oil cooking spray, layering slices as necessary……..
  2. Next take your baby red potatoes,green pepper and onion and place all over eggplant slices in your baking pan……
  3. In a large bowl combine: pasta sauce, chick peas, black pepper, crushed red pepper, Italian seasoning, oregano,minced garlic and balsamic vinegar, stir all well…..
  4. Now pour your chick peas / sauce mixture all over your eggplant and veggies in your baking pan…..
  5. Cover baking pan and bake in a preheated 425 degree oven for 2 hours……
  6. Increase oven temperature to 450 degrees, uncover and continue to bake for another 20 minutes….
  7. Serve with cooked white rice and enjoy πŸ˜‰!

Baked eggplant stuffed with minced meat, chick-pea and vegetables. Learn how to roast chickpeas so they come out perfectly crispy and crunchy every single time with this fool-proof recipe! They make a great, healthy snack! Roasting chickpeas can be a tricky beast. Through trial and error, and a little luck, I've figured out a few secrets and I.

So that’s going to wrap it up with this exceptional food roasted eggplant πŸ† with chick peas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!