Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pan fried eggplant. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan fried Eggplant is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pan fried Eggplant is something that I’ve loved my entire life. They’re nice and they look wonderful.
Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread View image. Pan-Fried Eggplant. this link is to an external site that may or may not meet. In this video I'll show you how to cook eggplant one of the best ways I know! pan fried eggplant when well executed is a thing of great beauty and has an.
To begin with this recipe, we have to first prepare a few components. You can have pan fried eggplant using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pan fried Eggplant:
- Get 1 eggplant
- Prepare 2 tsp oil
- Prepare 1 tbsp besan
- Prepare 1 tbsp suji
- Take 1 pinch hing
- Get As needed salt
- Prepare 1/4 tsp red chilli powder
- Take Marination Masala:
- Get 1 tsp red chilli powder
- Prepare 1 tsp garam masala
- Prepare 1 tsp chat masala
- Make ready 1 tsp kasuri methi
- Get 1/2 tsp Turmeric
- Take 1/2 tsp salt
Pan fried aubergine is a simple and easy recipe made using the big variety of eggplant. We generally make baingan bhartha or Kathrikkai gotsu using this big variety of eggplant. This simple and tasty Pan Fried Eggplant with Garlic Chili Vinaigrette goes really well with a bowl of steamed rice. I hope you enjoy it as much as we do.
Steps to make Pan fried Eggplant:
- Wash the egg plant and cut it into slices. Slices should not be too thin nor too thick.
- Now, add all the ingredients of marination masala and mix well.
- Apply this marinade to each eggplant slice and keep aside
- Mix 1tbsp besan and 1tbsp suji along with a pinch of hing, 1/4tsp red chilli powder and salt as reqd
- Now coat egg plant slices with this mixture
- Dust it on the other side too
- Heat a pan.. spray 1tsp oil..
- Now, place the egg plant slices carefully on pan and pan roast them both sides
- Once the slices are roasted both sides take off the stove and serve
Another eggplant dish that may interest you is. You can also try this pan-fried eggplant stir-fry recipe if you like. If you find white eggplant at the farmer's market, this Pan-Fried White Eggplant with Onion, Caper Even though this eggplant is fried, it doesn't take a huge amount of oil, and the sauce was delicious. Season with salt and pepper and. Pan-fried eggplant fritters result in a lighter fritter that still has big flavour with crunchy texture on the outside and moist mushy interior.
So that is going to wrap it up with this special food pan fried eggplant recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
