Grilled Eggplant Pan Fry
Grilled Eggplant Pan Fry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled eggplant pan fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Eggplant Pan Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grilled Eggplant Pan Fry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled eggplant pan fry using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Grilled Eggplant Pan Fry:
  1. Prepare 1 Large Eggplant
  2. Make ready 3 Tbsp. Water
  3. Get 1/2 Tsp Termeric powder
  4. Make ready 1/2 tsp Cumin powder
  5. Make ready 1/2 tsp Amchur powder
  6. Get 1 Tsp Red chilli powder
  7. Make ready 1 tsp Garam Masala powder
  8. Make ready 2 Tbsp Corriender powder
  9. Make ready to taste Salt
  10. Take as needed Oil
  11. Make ready as needed Wash the brinjal and cut into small round
Instructions to make Grilled Eggplant Pan Fry:
  1. Pieces Wash the brinjal and cut into small round
  2. Mix well all masalas and as mentioned above in bowl keep aside
  3. Now take cuted Eggplant in large bowl add Masala in the bowl
  4. Add salt to taste toss them well
  5. Add Oil in Grilled pan heat it
  6. Add in the seasoning ingredients let them sizzle for 5-7 minuts
  7. Cook it on a medium flame till golden fry both side same minuts
  8. Grilled Eggplant Pan Fry is ready to serve
  9. Note:- Eggplant is high in water content and potassium.used as a remedy for cancer, hypertension and diabetes.

So that is going to wrap it up for this special food grilled eggplant pan fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!