Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, indonesian-inspired spicy green beans. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Indonesian cuisine is very popular in the Netherlands, which is not surprising due to its deliciousness and our shared history. One of the best known side dishes is stewed spicy green beans (or long beans), often referred to as sambalboontjes. Indonesian cuisine has been influenced by the Dutch.
Indonesian-inspired spicy green beans is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Indonesian-inspired spicy green beans is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have indonesian-inspired spicy green beans using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian-inspired spicy green beans:
- Get 200 g French green beans
- Get Olive oil
- Get Chilli paste
- Take Flaked or whole almonds
- Take Salt yo taste
- Prepare Dried shrimp (optional)
Even better, these green beans are so easy to make. I always use fresh beans in this recipe, but I think thawed, frozen green beans would work too. Which give the beans a bit of a kick, without being overly spicy. If you are worried about the heat level, use the smaller measurement of red pepper flakes.
Instructions to make Indonesian-inspired spicy green beans:
- Cut off ends of green beans and boil for 3-4 min making sure not to over cook
- Put in a bowl and add almonds, olive oil, chilli paste and salt to taste
- Sprinkle dried shrimp on top and serve
An Indonesian-inspired bowl made with rice, vegetables, and a spicy peanut sauce. Very customizable and perfect for a simple, basic yet Our inspired version uses a similar concept of rice, vegetables, protein, and a nutty sauce. You can find a more authentic preparation of gado gado here. A spicy green bean side dish! Bring a large pot of water to a boil.
So that is going to wrap this up with this special food indonesian-inspired spicy green beans recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
