Green Bean and Egg Soup
Green Bean and Egg Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, green bean and egg soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Green Bean and Egg Soup is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Green Bean and Egg Soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook green bean and egg soup using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Green Bean and Egg Soup:
  1. Get 300 g carrots, peeled and roughly chopped
  2. Prepare 2 onions, peeled and roughly chopped
  3. Make ready 3 large potatoes, peeled and roughly chopped
  4. Get 1.5 L water, more maybe needed
  5. Take to taste salt
  6. Take 1 chicken stock cube
  7. Take 50 ml olive oil
  8. Take 300 g green beans, sliced
  9. Get 2 boiled eggs
Steps to make Green Bean and Egg Soup:
  1. Add the onions, potatoes and carrots into a pot along with the water. Bring to the boil.
  2. In the meantime, boil two eggs in a separate pot. Then set aside when cooked through.
  3. Then add the olive oil, salt and stock cube and continue to cook for 15-20 minutes.
  4. Once cooked, leave to cool for about 30 minutes then blend into a creamy mixture.
  5. Add the sliced green beans into the creamy mixture. Bring to the boil and cook for another 10-15 minutes or until the beans are cooked through.
  6. Check the seasoning before turning the heat off. Add more salt or olive oil if needed. If you find the soup too thick add a splash of water.
  7. Peel the eggs and slice them then add into the soup and gently mix in. Enjoy!

So that’s going to wrap this up with this exceptional food green bean and egg soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!