Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy clam and green beans. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Clam and Green Beans is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Creamy Clam and Green Beans is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have creamy clam and green beans using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Clam and Green Beans:
- Take 1 packet clams cooked and chopped
- Take 500 g green beans chopped
- Prepare 1/2 purple onion chopped
- Take 4 cloves garlic chopped
- Prepare 1 small habanero chilli chopped
- Get 150 ml cream
- Get to taste Salt and pepper
- Get Milk to reduce thickness
Steps to make Creamy Clam and Green Beans:
- In a saucepan, fry onions. Garlic and chilli for 3 minutes
- Add green beans and fry for a further 5 minutes
- Add both cooked and chopped clams and cream and reduce heat to low
- Simmer for 10 minutes add milk if you think it’s too thick (if you have pasta, add it) Mix and voila!
So that is going to wrap it up for this exceptional food creamy clam and green beans recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
