Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted chicken breast with green beans صدور دجاج مع الفاصولية. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted chicken breast with green beans صدور دجاج مع الفاصولية is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Roasted chicken breast with green beans صدور دجاج مع الفاصولية is something which I have loved my whole life.
Pumpkin Ravioli in Apple Sage Butter Sauce is perfect fall comfort food! Easier to make than you might think, these homemade pumpkin ravioli are tender and full of pumpkin flavor. Green Beans فاصوليا خضراء Green Chili Pepper فلفل اخضر حار.
To get started with this recipe, we must prepare a few components. You can cook roasted chicken breast with green beans صدور دجاج مع الفاصولية using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roasted chicken breast with green beans صدور دجاج مع الفاصولية:
- Get half chicken breast
- Get 250 g green beans
- Prepare 1/2 onion
- Prepare 4 garlic cloves
- Get salt pepper
- Get 1 tsp red pepper
- Get 1 tbsp curry
- Take 1 tbsp cummin
- Get 1 pinch parsley
- Take 3 tbsp olive oil
- Get 50 ml water
- Get 1 chili pepper (optional)
Wipe the pan and use to stir fry the onion and sliced mushrooms, add the peppers and beans and sauté.
Instructions to make Roasted chicken breast with green beans صدور دجاج مع الفاصولية:
- Put the green beans in boil water for 3-4 min.s, in the meantime clean your chicken breast and slice it. mix all the spices (except the salt) with 2 tbsp of olive oil, then season chicken breast slices with that spice mixture.
- In a pan put some olive oil, put on the chicken slices chopped onion chopped garlic, and the pinch of parsley (optional: chopped chili pepper).. after 5 to 7 min.s add the 50 ml of water with the green beans drained then close the pan, let the food steam until it cooked will.👌
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