Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, memorial day peach shortcake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Memorial Day Peach Shortcake is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Memorial Day Peach Shortcake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook memorial day peach shortcake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Memorial Day Peach Shortcake:
- Make ready 1/4 teaspoon ground cloves
- Make ready 1/4 teaspoon ground nutmeg
- Take 1/4 teaspoon ground cinnamon
- Make ready 60 ounces canned peaches
- Prepare 1 cup dark brown sugar packed
- Take 1 loaf pound cake
- Take as needed cool whip or whipped cream
Steps to make Memorial Day Peach Shortcake:
- Drain the peaches and set aside
- Add the peach juices to a pot. Add dark brown sugar, cinnamon, vanilla, nutmeg, and cloves. Bring to a boil for 15 minutes. Stirring often
- Add peaches and simmer 3 minutes. Remove from heat and let rest till needed.
- Cut the cake add peaches and juices on top of cake.
- Top with cool whip. Serve I hope you enjoy!
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