Green bean noodle with Minced Pork
Green bean noodle with Minced Pork

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, green bean noodle with minced pork. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green bean noodle with Minced Pork is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Green bean noodle with Minced Pork is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have green bean noodle with minced pork using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green bean noodle with Minced Pork:
  1. Get 110 g green bean noodle
  2. Take 100 g minced Pork
  3. Make ready 3 garlic cloves minced
  4. Prepare 1 tsp ginger minced
  5. Get 2 green onions chopped
  6. Make ready 1 tbsp spicy bean sauce
  7. Prepare 1 tbsp soy sauce
  8. Take 1 tbsp oyster sauce
  9. Prepare 1 tbsp cooking wine
  10. Make ready 650 ml water (or stock)
  11. Make ready ground white pepper
  12. Get Sesame oil
Steps to make Green bean noodle with Minced Pork:
  1. First you need to soak the green bean noodle until soft.
  2. Add some olive oil to your wok and heat it well, and then add the garlic and ginger, stir them a shot while, then add minced pork, cook it until no longer pink.
  3. Add spicy bean sauce, soy sauce, oyster sauce, cooking wine and water (or stock), bring to boil, Add green bean noodle in the wok, then continue stir-fry until thicken, sprinkle minced green onion, white pepper, and a little sesame oil, mix thoroughly.
  4. It's a very popular Asian dish, quick to cook and very tasty, no matter servicing with hot or cold.
  5. Enjoy! : )

So that’s going to wrap it up with this exceptional food green bean noodle with minced pork recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!