Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, noom friendly instant pot green bean jambalaya. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Noom Friendly Instant Pot Green Bean Jambalaya is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Noom Friendly Instant Pot Green Bean Jambalaya is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Make ready 4 links cooked chicken sausage sliced
- Make ready 2 cups uncooked brown rice washed
- Get 1 can diced tomatoes
- Make ready 1 cup chopped green beans
- Take 1 diced celery heart
- Make ready 1 diced onion
- Take 6 tbsp minced garlic
- Make ready 2 tbsp cumin
- Get 2 tbsp coriander
- Get 2 tbsp chili powder
- Take 1 tbsp paprika
- Get 1 tbsp thyme
- Take 1 tbsp pepper
- Take 1 tsp salt
- Take 4 packets chicken broth
- Prepare 2 cups frozen succotash vegetables (corn, edamame, pepper)
- Get 3 cups hot water
- Take 6 slices turkey bacon cut into chunks
Steps to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
- Lie the bacon on top of the mixture.
- Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.
So that is going to wrap this up for this special food noom friendly instant pot green bean jambalaya recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!