Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sautéd green beans with garlic. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sautéd Green Beans With Garlic is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Sautéd Green Beans With Garlic is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have sautéd green beans with garlic using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sautéd Green Beans With Garlic:
- Take 1 lb Fresh green beans, stems removed.
- Take 2 clove of garlic minced.
- Get 2 tbsp Extra-virgin olive oil.
Steps to make Sautéd Green Beans With Garlic:
- Heat evvo in a large skillet. Add green beans and sauté about three minutes. Add garlic and sauté an additional minute. Remove from heat and serve.
So that’s going to wrap this up for this special food sautéd green beans with garlic recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
