Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, savory green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Savory Green Beans is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Savory Green Beans is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook savory green beans using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Savory Green Beans:
- Prepare 1-1/2 lbs fresh green beans, trimmed
- Make ready 3 oz bacon, chopped
- Take 1 medium onion, thinly sliced
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
Instructions to make Savory Green Beans:
- Bring a large pot of water to boil. Prepare large bowl of ice water.
- Cook beans in pot until tender. Drain and transfer to ice water. When chilled, drain water.
- Cook bacon in large skillet until crispy. Transfer to plate.
- Add onion to skillet and cook in bacon grease until golden brown.
- Add bacon and beans, tossing until warmed through. Sprinkle with salt and pepper.
So that is going to wrap it up for this special food savory green beans recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
