Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ashlee's green bean casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ashlee's Green Bean Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Ashlee's Green Bean Casserole is something which I’ve loved my entire life.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions. A great side dish for a holiday or any day.
To begin with this recipe, we must first prepare a few ingredients. You can cook ashlee's green bean casserole using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ashlee's Green Bean Casserole:
- Get 1 can Campbell's cream of mushroom soup
- Take 3/4 cup Milk
- Take 1/8 tsp black pepper
- Take 2 can cut green beans, drained
- Take 1 1/3 cup French's Original French Fried Onions
It's a beloved casserole favorite that has been diluted over the years to include cans cream of mushroom soup. French Onion Green Bean Casserole Recipe - Thanksgiving Green Bean Side Dish. A Green Bean Salad You'll Want To Eat! Ashley @ Hudson on the Potomac.
Instructions to make Ashlee's Green Bean Casserole:
- Mix soup, milk, and black pepper in a 1.5 quart baking dish.
- Stir in green beans and 2/3 cup of the French's Original French Fried Onions.
- Bake in oven at 350° for 30 minutes or until hot.
- Stir. Top with remaining 2/3 cup of onions.
- Bake an additional 5 minutes or until onions are golden brown.
Green bean casserole is one of my all-time favorite Thanksgiving sides. The saddest part is that I don't think I have ever had it with fresh green beans! Featuring fresh green beans and caramelized onions, this homemade green bean casserole is just about as clean as it gets. Rather than relying on a cream-based soup, it's held together by a creamy puree of parsnips and mushrooms! The caramelized onion topping delivers the buttery onion flavor.
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