Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, green bean and potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Green Bean and Potatoes is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Green Bean and Potatoes is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have green bean and potatoes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean and Potatoes:
- Prepare 2 can Green Beans (drained)
- Make ready 6 small Potatoes or 3 Large potatoes
- Take 1/2 yellow chopped onion
- Take 2 chicken bouillon cubes
- Make ready 1 garlic salt
- Take 1 garlic powder
- Make ready 1 olive oil
- Get 2 tbsp butter
- Take 1 salt&pepper (to taste)
Steps to make Green Bean and Potatoes:
- Cut potatoes into medium size chunks. Open Green beans and drain liquid. Chop onion. Boil bouillon cubes in 2 cups water.
- Add butter to frying pan. Then add garlic salt and garlic powder to your desired taste. Add 3 tablespoons of olive oil. Add onions and Saute.
- Add green beans and stir evenly. Then add potatoes making sure all is coated evenly.
- Add chicken broth to frying pan and simmer on medium low for 15 minutes or until potatoes are soft. Add salt and pepper and a little garlic powder stir and serve.
So that is going to wrap this up for this exceptional food green bean and potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
