Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, puy lentil soup:. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Puy lentil soup: is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Puy lentil soup: is something which I’ve loved my entire life.
Note: If puy lentils aren't available and you still want to try this recipe, use another type of good quality green lentil. This recipe is. • Gluten Free..on Yummly Puy Lentil Soup, Puy Lentil Soup, French Lentil And Vegetable Soup With Bacon.
To begin with this recipe, we must prepare a few ingredients. You can cook puy lentil soup: using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puy lentil soup::
- Make ready 1 Tbsp olive oil
- Prepare 1 small red onion, finely diced
- Prepare 3 cloves garlic, finely chopped
- Prepare 1 medium potato finely diced
- Get 1 small carrot finely diced
- Prepare 2 sticks celery, finely diced
- Make ready 1 medium tomato, finely diced
- Get 1 large red chilli, halved
- Prepare 1/2 cup puy lentils
- Prepare 1 litre vegetable stock
- Make ready 2 tsp chopped fresh oregano
- Make ready pinch ground nutmeg
Puy lentils have a peppery flavour and hold their texture better than other lentils. Serve them with sausages or in a salad with roasted vegetables. Earthy, nutty Puy lentils and a generous quantity of garlic give this simple soup a hearty and Tip in the lentils, stir, then add the stock and a little salt and pepper. Bring the soup to the boil, reduce the.
Instructions to make Puy lentil soup::
- Heat the oil in a large saucepan. Cook the onion and garlic over medium heat until the onion is soft.
- Add the potato, carrot, celery, tomato and chilli and cook, stirring, for 3 minutes. Stir in the lentils, vegetable stock, oregano and nutmeg.
- Bring the soup to the boil, then reduce the heat and simmer for 30 minutes. Season to taste and serve.
Rice and vegetable aash with puy lentils. To say that aash is merely a soup would be underselling it - this hearty staple of Persian cuisine is always herb- based but there are many varieties: some with. Yotam Ottolenghi's curried lentil and coconut soup. The ingredients here are very familiar, but the result is a bit magic and unexpected - a little like Christmas, in fact. Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk.
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