Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, salmon with coconut milk and lime sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Salmon with Coconut Milk and Lime Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Salmon with Coconut Milk and Lime Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon with coconut milk and lime sauce using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon with Coconut Milk and Lime Sauce:
- Get 1 cup unsweetened coconut milk
- Prepare 1/4 cup fresh Lime juic
- Get 4 teaspoons Soy sauce
- Prepare 4 teaspoons Fish sauce (don't skip this one, it's essential and sauce will not be fishy either!)
- Prepare 4 teaspoons honey
- Take 4 Salmon fillets, 6-8 ounces each
- Prepare 3 tablespoons olive oil
Instructions to make Salmon with Coconut Milk and Lime Sauce:
- Combine the first 5 ingredients in a sauce pan and using medium heat, reduce to 1/3 of a cup, about 7-8 minutes.
- Cook the Salmon in the olive oil over medium heat till done (3 minutes per side)
- Spoon the sauce over the fish and the salmon and serve
So that is going to wrap it up for this exceptional food salmon with coconut milk and lime sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
