Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, guinness beef stew. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Guinness beef stew is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Guinness beef stew is something that I’ve loved my whole life. They’re nice and they look fantastic.
Beer, beef, and bacon add deep, complex flavors to this Irish-inspired stew that's at its best when served with mashed potatoes. All Reviews for Beef and Guinness® Stew. This Irish beef stew, slow-simmered with a bottle of Guinness until it's perfectly rich and cozy and delicious, and will warm you up down to your bones. '. /* Most common used flex styles*/. /* Basic flexbox reverse styles */. /* Flexbox alignment */. /* Non-flexbox positioning helper styles */.
To get started with this recipe, we have to prepare a few components. You can have guinness beef stew using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Guinness beef stew:
- Prepare 500 g beef stew meat
- Take 3 garlic gloves
- Make ready 2 onions
- Get 3 slides bacon (optional you can also use pancetta or speck)
- Make ready 3 tablespoons flour
- Make ready 4 tablespoon concentrated tomato paste
- Get 600 ml vegetable stock
- Make ready 440 ml Guinness
- Take 3 carrots
- Get 2 celery sticks
- Prepare 2 bay leaves
- Prepare 3 spring thymes
Slow cooked for meltingly soft and delicious beef and ale flavours. This traditional Irish stew recipe can be cooked in. This beef and Guinness stew is super easy to make with some bacon, stewing beef, Guinness Stout, and vegetables. It's the perfect stew to make on a cold day.
Steps to make Guinness beef stew:
- Start by chopping all the vegetables: onions, carrots and celery
- You can brown the beef before hand although I skip this step now.
- In a pot put some olive oil and butter. Add the onions and the garlic until soft. Add the carrots and the celery chopped thin and the bacon into pieces.
- Add the flour and mix well, cook off flour for around 1 min and add the can of Guinness and the stock and the tomato puré. Finally add the meat and cook on low heat for 2 hours covered.
- Remove the lid and cook for 30/45 min. You can use some cornflour to thicken it before serving. Serve with mash
Or make it for your St. Jump to the Guinness Beef Stew Recipe or read on to see our tips for making it. Believe it or not, beef stew is simple to make. This version, made with Guinness beer, is no different. Did you know that this Guinness corned beef stew recipe can also be cooked on the stovetop?
So that is going to wrap this up for this exceptional food guinness beef stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
