Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 🥘🍝masoor pulao🍝🥘 (whole red lentil rice). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. 🥘🍝Masoor Pulao🍝🥘 (Whole red lentil rice) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook 🥘🍝masoor pulao🍝🥘 (whole red lentil rice) using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 🥘🍝Masoor Pulao🍝🥘
(Whole red lentil rice):
- Make ready 2 & 1/2 cups Basmati Rice (soak 1hr)
- Get 1 cup- whole red lentil (masoor daal)
- Get 1 medium sized Onions thinly sliced
- Make ready 2 Tomatoes, chopped finely
- Make ready 2-3 whole red dried chillies 1 tbsp Ginger, Garlic paste
- Get 1 tsp turmeric 1 tsp chilli powder or to taste(optional)
- Make ready 2 star anise 5 cloves
- Take 8-10 black peppercorn 2 bay leaf
- Take 1 inch cinnamon stick 1/3 cup Oil
- Make ready 1 tsp white or black cumin seeeds 1tsp Salt or to taste
Instructions to make 🥘🍝Masoor Pulao🍝🥘
(Whole red lentil rice):
- Wash and soak masoor dal in a water for 3 to 4 hours or overnight before you use it for the pulao. - - Heat oil in a pan on a medium flame. - Add onions cook untill golden brown now add bay leaves, cinnamon, cloves, black peppercorns, cumin seeds, star anise with salt, turmeric and red chilli powder mix them well.
- Add ginger, garlic paste,red whole dried chillis and sauté for few seconds Add water along with tomatoes and allow it to cook till the water evaporates. - - Add the drained masoor dal and rice to the mixture with 2 cups of water or as required.
- Once the water evaporates, cover it with a lid and allow it to cook for another 5 to 7 minutes. - Your delicious masoor pulao is ready to served with raita and fresh salad.
So that is going to wrap it up for this exceptional food 🥘🍝masoor pulao🍝🥘 (whole red lentil rice) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
