Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom bun burger. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Good news, we have a guilt-free portobello mushroom burger bun recipe! I know plenty of people out there love a good burger and want to skip the bun…but we're all tired of burger patties and salads. Remove your mushroom buns from the oven and sandwich your beef, turkey or veggie burger patty, serving with toppings and condiments of your choice.
Mushroom bun burger is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mushroom bun burger is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook mushroom bun burger using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom bun burger:
- Take Portabella mushroom (2 pieces)
- Make ready Pattie (1 Pattie)
- Get Bacon (1 strip)
- Make ready Mozzarella cheese (1 cup)
- Get American sliced cheese (2 slices)
- Get Red onions (1/2 medium)
- Make ready Tomatoes (1/4 medium)
Portobello mushroom burger on a whole wheat bun with roasted pep. Ingredients for cooking homemade traditional and vegan hamburgers. Portobello mushrooms act as both a set of buns and a brain-boosting ingredient in this recipe. Sign up for the daily newsletter.
Instructions to make Mushroom bun burger:
- Stuff the mushrooms with mozzarella cheese and put them in the air fryer.
- Heat a frying pan and press your thumb into the middle of any pattie before cooking (to ensure the middle is cooked evenly.
- Once both sides are cooked, place the cheese on top and let them sit in the pan for 1 min.
- Place the pattie between the two mushrooms and construct the burger the way you like it.
Mushrooms and shredded Parmesan cheese add a meaty flavor to these juicy veggie burgers. Serve just like regular hamburgers, on fresh buns with your favorite toppings. Find this Pin and more on Φαγητό by Ελευθερία Μπερμπέρογλου. A healthier yet still decadent mushroom bun w/ a sweet potato patty and fully-laoded rainbow. Portobello Mushroom Buns are the perfect way to hold your sandwich or burger fillings on a These buns have been a life saver over the past month.
So that is going to wrap it up with this exceptional food mushroom bun burger recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
