Chicken tomato casserole
Chicken tomato casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken tomato casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tomatoes keep the chicken juicy in this no-fuss weekday dinner bake. This recipe of Chicken and Tomato Casserole is a quick and easy dinner idea. It can literally be put together in an instant and the rest of the household can be sorted out while it bakes to perfection in.

Chicken tomato casserole is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken tomato casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chicken tomato casserole using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken tomato casserole:
  1. Make ready 6 chicken drum sticks
  2. Prepare 1 onion cut in quarters
  3. Make ready 4 garlic cloves roughly chopped
  4. Take 2 tins tomatoes
  5. Prepare 5 new potatoes cut in half
  6. Make ready 1 courgette cut in 4
  7. Make ready 2 carrots cut in inch chunks
  8. Take 1 tin chickpeas
  9. Get 10 olives
  10. Prepare 1 heaped teaspoon of chopped rosemary
  11. Prepare 2 bay leaves
  12. Prepare 1 teaspoon salt
  13. Get to taste Pepper
  14. Prepare 1 green chilli

Chicken And Chilies Casserole, Chicken And Biscuit Casserole, Chicken And Rice Casserole, etc. Gluten Free Low Carb Baked Chicken and Zucchini Casserole with Tomatoes. Sprinkle the chicken pieces with the cheese. I use frozen chopped chicken breasts or cooked chicken from the salad bar at the grocery store.

Instructions to make Chicken tomato casserole:
  1. Pre heat the oven 200 degrees. Fry the onion, rosemary and bay leaves in 2 tablespoons of olive oil
  2. Add in the garlic and green chilli cook on a medium heat for a couple of minutes
  3. Add in all the veg and a splash of water then stir Fry for 5 minutes
  4. Add the chicken, salt and pepper and brown a little, then add the tinned tomatoes, break up the tomatoes if yours are still whole and simmer for 5 minutes
  5. Add to a baking tray, also add in the tin of chickpeas, half a tin of water and the olives. Put in the oven for an hour.

This recipe is very flexible; leave out the chicken if you want a vegetarian dish. Instead of the usual jarred salsa often called for in Mexican casserole, this recipe features a homemade salsa made with charred tomatoes that are. Keywords: enchilada casserole, chicken enchilada, tomatillos, chicken recipe. Chicken Tater Tot Casserole would be delicious with noodley goodness! Swap out the tater tots for Or change up the sauce too — add cans of tomato sauce in place of the creamy soup, swap the.

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