Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy mushroom spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Mushroom Spaghetti is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Mushroom Spaghetti is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have cheesy mushroom spaghetti using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Mushroom Spaghetti:
- Get 200 g mushrooms
- Get 2 servings spaghetti
- Make ready 1 tbsp parsley
- Make ready 1 tsp tarragon
- Make ready 2 cloves garlic
- Make ready 1 tbsp extra virgin olive oil
- Make ready 20 g parmesan
Instructions to make Cheesy Mushroom Spaghetti:
- Chop mushrooms and garlic, and heat a pan with oil over a medium high heat, also boil a pan of salted water ready for the pasta
- Add the spaghetti to the water according to given instruction, meanwhile add the mushroom and garlic to the frying pan and sauté
- Fry the vegetables for 5 mins, then add the chopped herbs (leaving some to garnish)
- Once cooked, add the spaghetti to the frying pan with the mushroom and garlic, and grate in the parmesan cheese, add some of the pasta water to loosen the sauce
- Remove from the heat, add the olive oil and toss once again. Finally serve with a sprinkling of herbs and some more grated cheese
So that is going to wrap this up for this special food cheesy mushroom spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
