Name: Simple Way to Make Any-night-of-the-week Herb Chicken Stew
Prep time: 38 min
Cook time: 31 min
Yield: 3
Cuisine: American
Ingredients: 404 g chicken thigh fillet or chicken breasts; 600 g freshly frozen mixed vegetables; 500 g baby potatoes; Beef stock cubes Knorr 2; 600 g onion White; 1 tbsp Rosemaryfresh; Bay Leaf 3 leaf; 1 tbsp SpicesNutmegground; 1 tsp Ground Turmeric; 1 tbsp Cumin Seed; 1 tsp Ground Cumin; SpicesFennel Seed 2 tspwhole; 8 dash Table Salt; Maybe some ground Black pepper

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, herb chicken stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Herb Chicken Stew is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Herb Chicken Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have herb chicken stew using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Herb Chicken Stew:

Make ready 404 g chicken thigh fillet or chicken breasts
Prepare 600 g freshly frozen mixed vegetables
Take 500 g baby potatoes
Make ready Beef stock cubes Knorr 2
Prepare 600 g onion (White)
Make ready 1 tbsp Rosemary,fresh
Take Bay Leaf 3 leaf
Make ready 1 tbsp Spices,Nutmeg,ground
Get 1 tsp Ground Turmeric
Make ready 1 tbsp Cumin Seed
Take 1 tsp Ground Cumin
Take Spices,Fennel Seed 2 tsp.,whole
Take 8 dash Table Salt
Get Maybe some ground Black pepper

Steps to make Herb Chicken Stew:

I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
After the last minimum 3 hours,I enjoyed eating some of my homemade stew.

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