Pork Stew
Pork Stew

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork stew. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Stew is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pork Stew is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pork stew using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Stew:
  1. Make ready 1 kg pork chop sliced into cubes
  2. Get 1/2 cup all purpose flour
  3. Get 3 of garlic, chrushed
  4. Prepare 1 large onion chopped
  5. Prepare 4 tablespoons cooking oil
  6. Prepare 2 large carrots chopped
  7. Make ready 1 cup chopped celery stalk
  8. Take 1 can tomato cherry
  9. Prepare 1 can white beans
  10. Take 2 large potato sliced into cubes
  11. Take 3 cup chicken stock
  12. Get to taste Salt and ground black pepper
Steps to make Pork Stew:
  1. In large bowl,mix pork cubes with flour and seasoned salt until pork is coated. In nonstick skillet, heat oil over medium-high heat and saute the garlic and add pork; cook 8 to 10 minutes, stirring occasionally, until browned.
  2. Add remaining ingredients to pork in skillet. Heat to boiling.
  3. Reduce heat to low; cover and simmer 30 to 40 minutes, stirring occasionally, until pork is tender.
  4. Serve pork stew with bread or any dish you like, thinly sliced parsley and sprinkle on the top of stew.

So that is going to wrap this up for this special food pork stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!