Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy cheese and mushroom pie with parma ham. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy Cheese And Mushroom Pie With Parma Ham is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Creamy Cheese And Mushroom Pie With Parma Ham is something that I have loved my entire life.
Scale down and use puff pastry - posh vol-au-vents. Cook pancetta with the mushrooms and include in pie rather than the parma on. All Reviews for Mushroom Crusted Ham and Cheese Pie.
To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy cheese and mushroom pie with parma ham using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Cheese And Mushroom Pie With Parma Ham:
- Get Roll of puff pastry
- Take 200 g mushrooms, any sort ok, washed and chopped
- Make ready Small chopped onion
- Prepare 100 g scamorza cheese
- Get 200 ml cream
- Make ready Packet parma ham
- Make ready Sprinkle of Parmesan
- Prepare Egg to glaze
- Get Olive oil
A perfect addition to cheeseboards or. Lay the Parma Ham out and set the chicken on it. Spoon teaspoons of cream cheese mixture into the bottom of each Yorkshire pudding, top with a little more pistou and then finish with a sprig of watercress and half a slice of Parma Ham. Parma Ham Ham Pasta Macaroni And Cheese Recipes Stuffed Peppers Tagliatelle Creamed Leeks Pasta Recipes Food · Garlicky mushrooms, salty parma ham and creamy mascarpone are added to a pork mince lasagne for a An Italian pasta recipe with parma ham, spinach and mushrooms.
Instructions to make Creamy Cheese And Mushroom Pie With Parma Ham:
- Fry onion gently in olive oil. When softened, add mushrooms and cook on medium heat for 5-6 mins. Turn down the heat and add the cream. Turn off the heat. Turn on the oven to 200
- Roll out pastry into baking tray. Prick with a fork, glaze with egg. Add creamy mushrooms, top with Parmesan and scamorza cheese. Bake for about 30 minutes.
- Remove from oven, immediately add parma ham on top. Don't put it back in the oven. The heat from the pie is enough to heat the ham through. Leave on wire rack to let the air circulate a bit, just a few mins, serve 😀
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