Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rice vermicelli and chinese okra soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rice Vermicelli and Chinese Okra Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
- Make ready Half a cup of cooked rice vermicelli
- Take 2 small chayotes, cut into a few parts
- Prepare 1 chinese okra, peel and then cut
- Prepare 3 garlics, chopped
- Make ready 1/2 a tomato, cut into several parts
- Take Some water
- Make ready Some salt
- Make ready Pepper
- Make ready Chicken powder
- Get 1 tbsp oil
Steps to make Rice Vermicelli and Chinese Okra Soup:
- Heat the oil in a pan.
- Then fry the garlics until fragrant.
- Add the water and let it simmer.
- Then add the chayotes and chinese okra. Let them softem.
- Then add the vermicelli, tomato and seasonings.
- Mix and taste test.
- Turn off the heat when everything is good.
- Serve.
So that’s going to wrap it up for this exceptional food rice vermicelli and chinese okra soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
