Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okra with sun dried tomato spicy sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pour the okra in a pan so it is in one layer, add the tomato and the parsley and blend. Add salt and pepper to taste. Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Cream Sauce - a delicious, Italian-inspired seafood pasta recipe.
Okra With Sun Dried Tomato Spicy Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Okra With Sun Dried Tomato Spicy Sauce is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have okra with sun dried tomato spicy sauce using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Okra With Sun Dried Tomato Spicy Sauce:
- Take 20 Okra
- Make ready 4 tbsp Of any Chili sauce
- Make ready 2 tbs grated gula melaka or brown sugar
- Prepare 1 tbsp Of light soy sauce
- Prepare 6 sun dried tomato
This lightly spicy okra and tomato recipe is great on its own, can be a vegetarian meal with rice, or added alongside grilled meats. Medium-spicy flavor, tangy tomato taste (only for real sun-dried tomato lovers) and a bright, sweetish accent from the touch of orange and cinnamon. It would also make a terrific pizza sauce. This recipe is easily halved and the sauce can be frozen.
Instructions to make Okra With Sun Dried Tomato Spicy Sauce:
- Bring a pot of water to a boil then put in the okra and let it simmer for about 7 To 8 Minutes then drain dry
- Trim off the head and plate it
- In a pan add in the Chili sauce and grate the gula melaka then add in the light soy sauce and 1 tbsp Of hot water then Bring it to a boil
- Add in the sun dried tomato and mix well then off heat
- To serve simply TOP it off on the okra and enjoy
Pasta coated in a creamy sun-dried tomato sauce with slices of Andouille sausage is comfort food like no other and easy enough to make for a weeknight dinner on a busy day. There's just something about the flavor of sun-dried tomatoes that goes so perfectly with a cream sauce and pasta. For the basting sauce, place the sun-dried tomatoes along with their oil in a mini food processor and pulse until coarsely chopped. Using a silicone brush, baste the top of the chicken with sun-dried tomato sauce. Cover the grill — if cooking indoors, tent the grill pan with foil to create an oven effect.
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