Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, restaurant style bhindi kurkuri. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Restaurant style Bhindi Kurkuri is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Restaurant style Bhindi Kurkuri is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have restaurant style bhindi kurkuri using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Restaurant style Bhindi Kurkuri:
- Take 250 gm bhindi(ladyfinger)
- Get 1 tbsp besan/gram flour
- Get 1 tbsp rice flour
- Make ready 1 tbsp corn flour
- Take 2 tbsp lemon juice
- Take 1 tbsp chaat masala
- Make ready 1 spoon coriander powder
- Get to taste Salt
- Prepare 1 spoon ajwain/carom seeds
- Take 1 spoon red chilli powder
- Get 1 spoon coriander leaves
- Take as needed oil for frying
Steps to make Restaurant style Bhindi Kurkuri:
- Cut the bhindi and cut in two pieces and remove it's seeds.
- In a bowl mix all the mentioned ingredients.
- Mix it with little water. Keep aside for few mins.
- In a Kadhai heat oil and then fry the bhindi till brown.
- Garnish with coriander leaves and chaat masala.
So that’s going to wrap it up with this exceptional food restaurant style bhindi kurkuri recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
