Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pyaaz bhindi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pyaaz Bhindi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Pyaaz Bhindi is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have pyaaz bhindi using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pyaaz Bhindi:
- Get 1/2 kg bhindi (cut)
- Take 2 large sliced onions
- Take 2 medium sliced tomatoes
- Prepare 5-6 sabut Gol lal Mirch
- Take 1/4 tsp white zeera
- Make ready 1 tbsp Chopped Garlic
- Prepare Salt:to taste
- Take 1 tbsp crushed red chillies
- Take 1/4 tsp Haldi powder
- Get 1/2 cup oil
- Make ready 2 medium Green chillies chopped
Instructions to make Pyaaz Bhindi:
- In oil add zeera,garlic and once it pops add onions,fry until light pink.
- Add tomatoes, crushed red chillies,salt,haldi and green chillies with quarter cup water.
- Once masala is well cooked add bhindi and mix well.
- Cook on medium flame until bhindi is done. Serve with chapati.
So that’s going to wrap it up with this exceptional food pyaaz bhindi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
