Ladies finger in coconut milk
Ladies finger in coconut milk

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ladies finger in coconut milk. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is my own recipe made. Ladies finger or OKRA is a very nutritional veggie one of my fave. Coconut milk give a better taste and additional nutrients.

Ladies finger in coconut milk is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Ladies finger in coconut milk is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ladies finger in coconut milk using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ladies finger in coconut milk:
  1. Take 20-25 ladies finger
  2. Get 1 onion chopped
  3. Make ready 1 green chilli chopped
  4. Get 1-2 tbsp tamarind water
  5. Prepare 1 tbsp coriander powder
  6. Prepare 1/2 tsp chilli powder
  7. Prepare 2 tbsps oil
  8. Prepare As per taste Mustard seeds
  9. Make ready Handful Curry leaves

Dahi Bhindi Ki Subji is a Rajasthani delicacy which is.. Thai sweet food Okra(lady finger) Fresh Okra, Gumbo, Lady`s finger on white background Lady Finger bananas Lady beetle on a finger Lady Wagging Her Finger Senior lady points finger up Grape lady finger fruit food isolated white background delicious Sao Paulo Brazil. Season with salt and mix well. Take coconut, cumin and chilli in a mixer.

Instructions to make Ladies finger in coconut milk:
  1. Wash the ladies finger and cut into small pieces. In a kadhai, add oil, allow the mustard seeds to splutter and add curry leaves. Next, add onions and green chilli and saute well. Then add the cut lady's finger and saute well and then add tamarind water and allow to cook and also the slimy nature will go off.
  2. Once it is cooked, add coriander powder and chilli powder and mix well. Now add coconut milk and cook for 2-3 minutes. Now it is ready!!!

It's widely used in Asian cuisine but has become increasingly popular as a creamy, delicious ingredient in baking and cooking. If your recipe calls for coconut milk but you don't have it on hand, you can choose from a number of replacements. Coconut milk is made by mixing the grated fresh coconut with water and then the milk is squeezed through a cheesecloth. These coconut based gravies can be cooked along with different vegetables. From Cauliflower, Lady Finger to Soya Chunks, one can make different varieties of recipes using the.

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