Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bhindi aloo payza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bhindi Aloo Payza is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Bhindi Aloo Payza is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have bhindi aloo payza using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bhindi Aloo Payza:
- Prepare 1 bowl chopped bhindi
- Make ready 1 medium size pototo sliced
- Get 1 medium sized onion cubes
- Prepare 1 tbsp ginger garlic paste
- Take Half tomato slice
- Get 1 tsp lemon juice
- Take 1 tbsp red chilli powder
- Take 1/2 tsp haldi powder
- Prepare 1/2tsp dhaniya jeera powder
- Take 1/2 tsp garam masala
- Take to taste Salt
- Prepare 3 tbsp Oil
Steps to make Bhindi Aloo Payza:
- Heat oil in kadai.then add mustard seeds Let it crackle.Then add a pinch of hing add all veggies. Do not add tomatoes saute for 5 min covered with lid…Then add all masala & lemon juice.Mix well Now add tomatoes. Mix well.Now our sabji is ready to serve.
So that is going to wrap this up for this exceptional food bhindi aloo payza recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
