Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crispy fried bhindi in masala gravy. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Fried Bhindi In Masala Gravy is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Crispy Fried Bhindi In Masala Gravy is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook crispy fried bhindi in masala gravy using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Fried Bhindi In Masala Gravy:
- Take 250 gm. Bhindi
- Make ready 2 big size onion grated
- Make ready 4 tomatoes puree
- Prepare 1 garlic paste
- Get 1 small piece of ginger paste
- Prepare Whole garam masala- bay leaves, 5 green cardamom, 8 black pepper
- Take 1 tea spoon turmeric powder
- Make ready 1 tea spoon red chilli powder
- Prepare 2 tea spoon coriander powder
- Prepare 1/2 tea spoon garam masala powder
- Take to taste Salt
- Get Oil to cook
Steps to make Crispy Fried Bhindi In Masala Gravy:
- Wash Bhindi, keep them aside in a drainer till it dries completely. Cut them into four long pieces and keep them aside.
- Meanwhile prepare masala, put oil in kadai, crackle whole garam masala, bay leaves, black pepper, cloves and cardamom add grated onion, stir it till it turns golden brown.
- Add other spices and cook it for five minutes then add garlic, ginger paste and tomato puree, cook it again for some time till the oil gets separated then add salt and half katori water and cook it again for five minutes.
- Your masala gravy is ready. Before serving,heat oil in a pan deep fry or shallow fry Bhindi and garnish it over masala curry and serve it hot. It will taste very crispy and spicy.
So that is going to wrap this up for this special food crispy fried bhindi in masala gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
