Fried feta cheese with pomegranate
Fried feta cheese with pomegranate

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried feta cheese with pomegranate. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Feta Cheese, also known as "Saganaki" is really one of the most delicious things on earth. You are probably familiar with Feta cheese and it's salty-creamy- flavor (if not then now it's the ideal time to try it). Imagine this delicious cheese in a crispy fried crust all soft and melting on the inside.

Fried feta cheese with pomegranate is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fried feta cheese with pomegranate is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried feta cheese with pomegranate using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried feta cheese with pomegranate:
  1. Get pieces feta cheese in rectangular
  2. Take 1 egg
  3. Make ready 1 little flour
  4. Take 1 pomegranate
  5. Take olive oil (about one finger in the frying pan)

How to Make the Best Cheese and Tomato (Meatless) Lasagna and Really Good Homemade Garlic Bread. Salty feta combines brilliantly with bitter leaves and fresh, slighly sour, pomegranate. Put the feta in a shallow dish, squeeze over the lemon juice and scatter over the garlic. To serve, place the aubergines, green beans, onion and peppers on a large serving plate.

Instructions to make Fried feta cheese with pomegranate:
  1. Deseed the pomegranate and set 1-2 tbsp of the seeds aside. Place the rest into a bag and squeeze them so that they let out their juice. Set the juice aside.
  2. Beat the egg. Dip the feta cheese into the egg, then coat it in flour and finally fry it in very hot oil. When it is done on one side, turn it over carefully.
  3. Serve immediately while hot, pouring the pomegranate juice over it as well as sprinkling it with the seeds that you have set aside.

Scatter with the feta and pomegranate seeds. Feta cheese is delicious crumbled over traditional Mediterranean salads or in Mediterranean-style sandwiches like gyros and donairs. It might seem like a daunting task to make cheese yourself, but it is actually a relatively simple process to make feta at home. The contrast between the pomegranate and feta cheese is beautiful with the cucumbers! Add some pomegranates to the mix and you have a beautiful salad in the making.

So that is going to wrap it up for this exceptional food fried feta cheese with pomegranate recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!