Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kale and feta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kale and Feta Salad. this link is to an external site that may or may not meet accessibility guidelines. Colorful raw kale salad made with clementines, radish, avocado and pepitas, tossed in a honey, lime and jalapeño dressing. This salad is gluten free and easily made vegan by omitting the feta and substituting agave nectar for the honey.
Kale and feta salad is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Kale and feta salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have kale and feta salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kale and feta salad:
- Prepare 100-150 g Kale - about
- Prepare Feta - cubed or crumbled
- Make ready Seeds of 1 pomegranate
- Get 2 tbsp pumpkin seeds, toasted
- Make ready Dressing
- Get 2 tbsp olive oil
- Get 1-2 tsp runny honey
- Get 2 tbsp apple cider vinegar
- Get to taste sea salt
And yes, it might even make some of you slightly uncomfortable, but I implore you to get over it and try this salad. This Kale, Feta and Watermelon Salad is refreshing, super simple and packed full of all the good stuff. With its sweet and salty combination, it's the perfect side dish for your next BBQ. Grab the recipe for this quintessential summer dish - Watermelon, Kale and Feta Salad with balsamic vinaigrette!
Instructions to make Kale and feta salad:
- Make the dressing by mixing all the ingredients together.
- Put the kale in the bowl/ on the plate you’re serving from. Add the dressing. Massage it into the kale well with your hands. This makes the kale more tender and so nicer to eat.
- Add the feta, pomegranate and pumpkin seeds. Enjoy 😋
When I actually get a watermelon to last me more than a few moments and take the time to dice it up, then this Watermelon, Kale and Feta Salad is what's on the agenda. Remove stems from kale and discard. Wash and spin kale leaves in a salad spinner or blot between paper towels until thoroughly dried. Pour dressing over the kale and toss well. Mix in cranberries, walnuts, feta, and lemon or lime juice.
So that is going to wrap it up for this exceptional food kale and feta salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!