Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy pomegranate punch. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy pomegranate punch is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Spicy pomegranate punch is something that I’ve loved my entire life.
I hope you're all having a festive and joyful holiday season. For me, this time of year is all about spending time with friends and family, giving back, and of course, eating all. pomegranate punch recipe nonalcoholic is an easy and healthy recipe. Pomegranate punch recipe, the nonalcoholic version is a healthy drink.
To begin with this particular recipe, we have to prepare a few components. You can have spicy pomegranate punch using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy pomegranate punch:
- Take 1 green chilli
- Get 1 cup pomegranate
- Get 1/2 lemon
- Prepare 3 tablespoon sugar
- Get 6-7 Ice cubes
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Steps to make Spicy pomegranate punch:
- In a blender add pomegranate and green chilli, grind it
- Strain the juice.
- Again add sugar, lemon juice, pomegranate juice and ice cubes into the blender, grind it throughly
- Pour the juice in glass or any other vessel and kept at 1hr in freezer
- After 1hr again blend the juice and kept at refrigerate in freezer
- Likewise u need to blend the juice at 3times.
- Then pour the juice in to the serving glass and kept at 4hrs in the freezer.
- After 4hrs u could be seen - very crystal refreshing cooler just try it
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So that’s going to wrap this up with this exceptional food spicy pomegranate punch recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
