Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp shiitake mushroom quinoa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shrimp Shiitake Mushroom Quinoa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Shrimp Shiitake Mushroom Quinoa is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Get 12 medium shrimp
- Get 1/2 pound shiitake mushrooms thinly sliced
- Get 1/4 teaspoon cumin
- Take 6 minced garlic cloves
- Get 1 cup cooked quinoa
- Make ready 2 tablespoons olive oil for cooking shrimp and shiitake
- Make ready to taste Pepper and Salt
- Make ready Serve on bed of arugula or spinach
Steps to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
So that’s going to wrap this up with this special food shrimp shiitake mushroom quinoa recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
