Grilled Tofu with Walnuts Miso Sauce
Grilled Tofu with Walnuts Miso Sauce

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, grilled tofu with walnuts miso sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Grilled Tofu with Walnuts Miso Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Grilled Tofu with Walnuts Miso Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have grilled tofu with walnuts miso sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Tofu with Walnuts Miso Sauce:
  1. Get 1 (400-500g) Firm Tofu
  2. Make ready Salt for seasoning
  3. Take 1 tablespoon Vegetable Oil
  4. Get <Walnuts Miso Sauce>
  5. Get 1/3 cup Walnuts
  6. Get 3 tablespoons Miso *dark colour Miso recommended
  7. Prepare 1/2 tablespoon Soy Sauce
  8. Make ready 1 tablespoon Sugar
  9. Prepare 2 tablespoons Mirin
Instructions to make Grilled Tofu with Walnuts Miso Sauce:
  1. Cut Tofu into 4 to 5cm square and about 2 cm thick pieces. Season lightly with Salt. *Best Method: Soak Tofu pieces in Brine (salty water) for 1-2 hours if you have time.
  2. Heat oil in a frying pan over medium to high heat and cook Tofu until both sides are lightly browned.
  3. Place them on a griller tray and put some Walnuts Miso Sauce on top and cook under griller until sauce get slightly burnt.
  4. *How to make Walnuts Miso Sauce: - Place Walnuts in a plastic bag and crush them into small pieces using a meat mallet or a rolling pin. Toast the crushed Walnuts in a small frying pan over low heat until slightly browned and aromatic. Add other ingredients and mix well.

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