Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy mackerel fusilli. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Mackerel Fusilli is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Spicy Mackerel Fusilli is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have spicy mackerel fusilli using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Mackerel Fusilli:
- Take Serves: 1 person
- Take 100 g dried Tricolore Fusilli,
- Take 1 tin mackerel fillets (125g), in spicy tomato sauce,
- Get Half a medium red onion, chopped finely,
- Prepare Around 14 small pitted green olives,
- Prepare Cracked black pepper and salt to season, and for pasta water,
- Get Olive oil Frylight
Steps to make Spicy Mackerel Fusilli:
- Bring a medium saucepan of salted water to the boil. Add the Fusilli and begin to cook according to packet instructions.
- In a frying pan over a medium heat spray the base with a little Frylight then add the onions. Begin to fry them gently for around 4-5 minutes. Season with pepper and add the olives.
- Add the mackerel fillets in spicy tomato sauce. Stir everything together and turn the heat down low. Add 2-3 tbsp of the pasta water to the pan to loosen up the sauce and make it silkier.
- Drain off the pasta once it's cooked and then season with a bit of pepper and a tiny pinch of salt. Turn off the heat under the mackerel sauce. Add the drained pasta to the sauce and the gently combine everything together.
- Serve up in immediately and enjoy! :)
So that is going to wrap this up with this exceptional food spicy mackerel fusilli recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
