Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, minced beef casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Minced Beef Casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Minced Beef Casserole is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook minced beef casserole using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Minced Beef Casserole:
- Make ready 500 g Minced beef
- Get 2 Potatoes (cut into cubes)
- Make ready 1 Onion (finely diced)
- Make ready 2 Garlic cloves (finely diced)
- Make ready 1 Meat flavoured stock cube
- Prepare 50 g Frozen peas
- Prepare 5 cl White wine
- Take 50 g Frozen carrots
- Take 70 cl Water
- Make ready Salt
- Prepare Olive oil
Instructions to make Minced Beef Casserole:
- 1: Grab a large cooking pot and cover the base with olive oil. - - 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. - - 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes.
- 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. - - 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!
So that is going to wrap it up for this special food minced beef casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
