Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy mackerel / sambal mackerel. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Mackerel / Sambal Mackerel is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Spicy Mackerel / Sambal Mackerel is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have spicy mackerel / sambal mackerel using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mackerel / Sambal Mackerel:
- Make ready 3 tbsp oil
- Prepare 2 mackerel fillet cut into 8 pieces
- Make ready 1 large sweet onion
- Make ready 3 tbsp spicy sauce /sambal sauce or oelek
- Make ready 1 tbsp light soy sauce
- Get 2 tbsp brown sugar
- Prepare 1 lime juice
Steps to make Spicy Mackerel / Sambal Mackerel:
- With oil pan fried onion and mackerel fillet season with salt till onion are brown and fish is crispy and cooked then add 2 tbsp of LG's spicy sauce / sambal sauce or any store bought sambal oelek - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
- Add 1 tbsp of light soy sauce and 2tbsp of brown sugar and mix well then gently coat the mackerel then sprinkle some fresh lime juice and enjoy
So that’s going to wrap it up with this exceptional food spicy mackerel / sambal mackerel recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
